"Our classic sourdough loaf is crafted with patience, love, and dedication. Made with just four organic ingredients (no yeast), its slow fermentation process creates a simple yet flavorful bread that’s perfect for toasts, sandwiches, and more—a wholesome, healthy choice for everyday enjoyment."

Each loaf weighs around 900- 950 grams

Contains: Wheat

"A wholesome sourdough loaf crafted with whole wheat, and bread flour, enriched with a hearty mix of pumpkin, sunflower, and sesame seeds. Delightfully crunchy on the outside and soft, tender on the inside."

Contains: Wheat, Seeds

Our soft sandwich sourdough bread is fluffy, tender, and not crusty—perfect for sandwiches, toast, or everyday bites with a mild, delicious flavor.

Contains: Wheat

"Rich and indulgent, our double chocolate espresso sourdough loaf is made with organic ingredients and is completely vegan-friendly. A chocolate lover’s dream with a bold espresso kick!"

Contains: Wheat

"Fluffy, soft, and totally delicious—our vegan-friendly sourdough English muffins are perfect for breakfast or anytime! A wholesome twist on a classic favorite."

Contains: Wheat, Soy

Fragrant and flavorful, our garlic rosemary focaccia is golden, airy, and infused with fresh rosemary and roasted garlic—perfectly savory and delicious in every bite! This focaccia is not sdourdough.....

Contains: Wheat
 

"Golden, cheesy, and packed with garlic flavor—our cheese garlic focaccia is the ultimate savory treat. You won’t want to miss this one!"

Contains: Wheat

Bursting with blueberries, raspberries, and blackberries, our vegan-friendly sourdough triple berry scones are sweet, tender, and packed with fruity flavor in every bite!

Contains: Wheat

"Soft, sweet, fluffy and utterly delicious, our long-fermented vegan banana walnut muffins are the perfect treat. With rich banana flavor and crunchy walnuts, they’re a muffin you’ll love!"

Contains: Wheat and Walnuts

"Indulge in our sourdough cinnamon rolls with delicious cream cheese glaze—sweet, pillowy, and gooey with no sour taste! Made with a sweet starter, slow-fermented, and vegan-friendly, these rolls are a delightful, yeast-free treat."

Contains: Wheat, Soy